5/6/2023 0 Comments Macallan whiskey irelandJoin Cellar Tours on a fabulous Irish whiskey tour where you will visit Ireland’s best distilleries, enjoy fine dining at top restaurants, and own private chauffeured Mercedes. Many famous distilleries closed, and Ireland became a virtual whiskey museum. Meanwhile, the fortunes of Irish whiskey declined drastically in the late 19th and early 20th centuries, due to a combination of political and economic factors. Vineyards used to make Cognac were wiped out, and so whiskey was only too glad to take its place. The distillation industry flourished, helped by the advent of the phylloxera louse in France in the latter part of the 19th century. The Industrial Revolution brought the railway to Scotland, which meant better transport links, access to raw materials, and the means for greater quality production. However, after the Industrial Revolution, Scotland started to cement its position as a world leader in whiskey production. Many Irish distilleries proudly boast that Irish whiskey became the drink of choice long before its Scottish counterpart. Moreover, Ireland lays claim to having the world’s oldest distillery in Bushmills, which was officially registered in 1608. It is likely that priests brought distillation techniques back to Ireland first and then to the west coast of Scotland. However, respected sources suggest that the Irish brought grain to Scotland – not the other way round. Modern Irish distillers and marketeers make numerous claims about their heritage of whiskey production, as does the Scottish. Irish and Scottish whiskey are many things, but never make the mistake of believing that they form part of a homogenous category. Nevertheless, there are significant points of divergence between Irish and Scottish whiskey, in everything from historical traditions to contemporary production methods. Both Ireland and Scotland can boast brands that are household names. ![]() Both nations make excellent single-malts, blended whiskeys, and grain whiskey. In both nations, water, malted barley (or other grains) and yeast are the holy trinity of whiskey – three ingredients that are unremarkable individually, however, their whole is very much greater than the sum of their parts. ![]() Both Ireland and Scotland have long-standing and proud traditions of distillation. This is not merely a debate about quality. Yet despite the intense, but the often good-natured rivalry between Scottish and Irish distillers, there are key points of difference between the two industries worthy of discussion. You’ll hear a pin drop in the room during a stunned silence, although before long voices will raise and tempers may fray. The quickest way to commit social suicide, would be to enquire in a Scottish bar – “Do you have any Irish spirits for a change? Much better quality, aren’t they.” The same, of course, also applies to demanding Scottish single-malt in Ireland. Like a match between two prize-winning boxers, the subject of Irish versus Scotch whiskey arouses and inflames the passions. Difference between Scotch and Irish Whiskey
0 Comments
Leave a Reply. |